Lisbon-Évora: History, “From Farm to Table” and Aromatic Herbs in 1 Day

Transfer from Lisbon

The experience begins with pick-up at your hotel or at Lisbon Airport, where you will set off in a premium electric vehicle. The journey unfolds in complete comfort, across the rolling plains of the Alentejo, until you arrive in Évora, one of Portugal’s historical treasures.

Évora´s World Heritage

Tour Upon arrival, you will be welcomed by a specialized local guide, who will accompany you on a visit to the impressive Church of São Francisco, with its enigmatic Chapel of Bones. The tour continues through the magnificent streets of the historic center, with guided visits to the imposing Cathedral, the largest medieval cathedral in Portugal, and the iconic Roman Temple of Diana, two monumental landmarks in a city with over two thousand years of history.

Farm-to-Table lunch suggestion

We suggest a “farm-to-table” experience at a carefully selected restaurant in Évora, where you can enjoy an exclusive menu prepared with locally sourced ingredients harvested on the same day. A true celebration of Alentejo flavors, with dishes that honor tradition while surprising with their freshness and simplicity.

Visit and tasting of in an organic Farm

In the afternoon, you will visit a family-owned estate dedicated to the organic cultivation of aromatic and medicinal herbs. Among centuries-old olive groves and fragrant flower beds, you will have the opportunity to taste infusions, olive oils, honey, liqueurs, and condiments prepared with soul and without haste. A sensory journey where every aroma tells a story of respect for the land and passion for authenticity.

Return to Lisbon

At the end of the day, you will return peacefully to Lisbon, with drop-off at your hotel or the airport, carrying memories still perfumed by the aromas, flavors, and stories shared in the heart of the Alentejo.